Entrées

Meat

Lamb Shawarma - $14.99
Marinated, tender lamb, roasted on the pit, thinly sliced and served with tahini sauce, tomato, and pickles.

Chicken Shawarma - $14.99
Marinated, boneless, skinless chicken, roasted on the pit, thinly sliced and served with garlic puree, tomato, onions and pickles.

Kefta Meshwi - $15.99
Ground lean beef and lamb seasoned with fresh herbs.

Beef Kabab - $17.99
Chunks of beef tenderloin broiled to your liking.

Lamb Kabab - $18.99
Marinated chunks of lamb tenderloin broiled to perfection.

Shish Taouk - $16.99
Grilled tender cubes of marinated chicken breast skewers served with garlic puree, tomatoes and pickles.

Mixed Grill - $19.99
Combination of lamb, kefta and shish taouk.

Seafood

Shrimp Kabab - $17.99
Jumbo shrimp marinated with cilantro, garlic, lemon, a special combination of herbs and extra virgin olive oil.

Salmon Kabab - $17.99
Marinated cubes of fresh salmon, skewered with red and green peppers, onions and slices of pineapple and orange, served with homemade garlic honey teriyaki sauce.

Mixed Seafood Grill - $18.99
Combination of jumbo shrimp, scallops and salmon marinated with house special combination of herbs and garlic butter.

House Dishes

Shakshouka - $14.99
Zucchini, onions, chunks of tomatoes and your choice of feta cheese or eggs. Pan fried and served with bread.

Kafta Khishkhash - $16.99
Lean ground beef patties mixed with onions and spices, broiled and served with salsa on top.

Bemieh - $17.99
Okra served with lamb and tomato sauce, served over rice.

Lamb Couscous - $19.99
Chunks of Lamb and tomato sauce stewed with seasoned vegetables, served with a side of couscous.
(Can also be made vegetarian style without lamb)