Cold Mezza
Hummus - $5.29
A delightful dip of mashed garbanzo beans, tahini, garlic, lemon juice and extra virgin olive oil.
Baba Ghanouge - $5.49
Chopped roasted eggplant dip topped with extra virgin olive oil.
Khyar B'Laban - $5.49
Yogurt and cucumber mixed with garlic and mint.
Pickle Platter - $4.79
Assorted pickled vegetables and olives.
Labneh - $5.29
Thick yogurt cream topped with extra virgin olive oil.
Fatoosh - $5.49
Lebanese salad of romaine hearts, cucumber, tomatoes, onions, bell pepper and parsley mixed with pomegranate extract, sumac and extra virgin olive oil, topped with toasted pita.
Warak Inab - $5.99
Homemade grape leaves rolled with rice, chickpeas, tomatoes, onions and spices.
Tabbouleh - $5.79
Authentic Lebanese parsley salad with bulgur diced tomatoes, onions and fresh mint.
Mezza for one - $12.99
Hot Mezza
Shrimp Arak - $6.99
Jumbo shrimp sauteed with garlic, onion, cilantro and arak.
Kibbeh Miklieh - $6.29
Ground beef and cracked wheat shells, stuffed with minced meat, onions and pine nuts.
Vegetarian Kibbeh - $6.29
Cracked wheat, stuffed with minced spinach, onions, garbanzo beans and extra virgin olive oil.
Hummus Bel Shawarma - $6.59
Hummus topped with marinated shreds of lamb.
Fool M'damas - $5.29
Simmered fava and garbanzo beans flavored with garlic, lemon and extra virgin olive oil.
Moossakaa - $5.99
Eggplant and chickpea cooked with tomatoes, onions and garlic, served at room temperature.
Asbit Djeij - $5.49
Chicken livers sauteed with garlic and lemon.
Falafel - $4.99
Chickpea and fava fritters served with chopped parsley, tomatoes and tahini sauce.
Arayis - $6.49
Spiced ground meat grilled in pita bread or lavash.
J'weneh - $5.99
Grilled chicken wings delicately sauteed with garlic, cilantro and lemon.
Maanek - $6.49
Spiced beef and lamb sausages, sauteed in lemon butter.
Sujok - $6.49
Mildly hot homemade beef and lamb sausages flavored with garlic and lemon.
Ferri - $6.99
Marinated quails sauteed with lemon, garlic and cilantro.
Muajanat
R'aat B'Jibne - $5.49
Filo dough stuffed with blended fetas.
Fatayer Sabanekh - $5.25
Dough stuffed with minced spinach, onions, olive oil and seasoned with sumak and pepper.
Sfiha - $4.95
Dough topped with ground lamb, onions and tomatoes.
Sambousek - $5.25
Dough stuffed with ground beef.